Hojicha roasted green tea made from premium spring sencha and stems. Roasted at a high temperature for fresh flavor profile. The roasting also sublimates the caffeine which is contained in the green tea so this tea is also perfect for children, pregnant women, and the elderly. It is said that the aroma of hojicha can make your heart at peace. A tea to enjoy with the entire family. A JAS certified organic version is also available from Chiyonoen. Steeping Notes Tea: 5 grams. Time: 60 sec. Water: 90C/195F, 200 ml. Product Info Ingredients: Green Tea Harvest: Spring Region: Upper mountains of Yabe village, Yame District, Fukuoka, Japan. Altitude about 600 meters. About the Farm Chiyonoen Tea Farm is a small tea garden operated by husband and wife farmers Masashi and Eri Harashima deep in the mountains of Yabe Village, Fukuoka, Japan. The 3rd generation farm specializes in high grade mountain-grown sencha and gyokuro. Established by his grandfather and the farm's namesake, Chiyokichi. Learn more about Chiyonoen Tea Garden
