This blend is a twist on the traditional combination of Chinese tea and rose. The black tea tastes smooth and soft with the the rose adding a subtle and elegant bouquet. Caffeine Level: Medium. Origin: China. Ingredients: Black tea and rose petals. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 90°C (194°F) for 3-6 minutes.
