Want to make delicious Hojicha Lattes at home? The key is using Hojicha Powder to fully incorporate the taste of the leaves into your latte and add a rich, creamy texture! Our Hojicha Powder is from the same people who make our other Japanese teas. It is stone ground in Uji, Kyoto and happens to be fully organic! Region: Uji, Kyoto, Japan Harvest: Spring, 2025 Cultivar: Yabukita
