A rich Colombian black tea grown on the western slopes of the Andes blended with a hint of flavorful chocolate from cacao husks and nibs. Ingredients: black tea, cacao. The tea garden supports the Agricola Himalaya Foundation to develop and improve programs focusing on education, especially for local children. Packaging: Our loose-leaf teas are sold by the ounce and are packaged in food-grade resealable bags.
