抽出時間
2–5分
推奨
煎数
5
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
Medium
注目のノート
ノートはまだありません。
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Anxi County in southeastern Fujian Province is renowned for the tieguanyin (or Iron Goddess of Mercy) variety of oolong. Traditional crafting calls for a heavy roast emphasizes the tea's nutty notes and caramelizes the natural sugars in the leaf. 【Tea Varieties】Oolong Tea 【Level of Roast】Medium 【Tea Soup】Dark 【Taste Features】Mineral rich, mellow and sweet 【Efficacy】Good for skin health and anti-aging like preventing wrinkles, burn fat, calming and refreshing 【Origin】Fujian Province, China 【Storage】Stored in cool, dry condition away from direct sunlight