抽出時間
2–5分
推奨
煎数
5
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
Medium
注目のノート
ノートはまだありません。
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Supreme Wuyi Dahongpao has it characteristic "rock" flavour from the mineral rich hills. A sense of warm woody roast, delightful floral flavor and finished with subtle caramelised sweetness. 【Tea Varieties】Oolong Tea (Wuyi Rock Tea) 【Tea Soup】Golden and bright 【Taste Features】Mellow, floral sweetness and warm woody roast 【Efficacy】Detoxification, nourishing stomach, energy boost and focus 【Origin】Fujian Province, China 【Storage】Stored in cool, dry condition away from direct sunlight.