Tastes Like: burnt sugar, buckwheat, chicory, bourbonFeels Like: the forward familiarity of the south This tea has the ostentatious warmth of a Southern drawl. It's got robust body and character to match. In the first sip, the chewiness of burnt sugar mingles with the dark, rich flavor of buttery buckwheat hotcakes and finally, a latent chicory note. A drop of milk adds a whisper of bourbon. This is a fantastic morning tea to rival an English breakfast. Its potent charm ambles all the livelong day. Recommended for coffee lovers and whisky drinkers. Get Low Country in Tea Bags → Get Decaf Low Country → Vegan Sugar Free Non GMO Ingredientsblack tea, taiwanese lapsang souchong black tea, malted barley, flavors of caramel, cream, and cocoaContains gluten from malted barley
抽出時間
3–5分
推奨
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
None
注目のノート
モルトキャラメルCoffeeWhiskyCreamMilk
概要
Best pick • solid black choice from 産地不明
Pairing: breakfast pastries, aged cheese, or dark chocolate
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総合スコア5点中0.0点
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