抽出時間
5 minutes
淹れ方: standard
煎数
2
推奨
湯温
100°C
好みで調整
茶葉の割合
1.7g / 100ml
177 mlを推奨
酸化度
—
カフェイン
high
標準的
テイスティングノート
販売者の説明
コーヒー胡麻バニラチョコレートココアナッツミルク小麦
概要
Pairing: breakfast pastries, aged cheese, or dark chocolate
Not so much of a tea drinker? This is coffee in a teacup, rich, dark and less caffeinated than the real thing. Caffeine Level: High. Country of Origin : Sri Lanka. Ingredients : Black Tea, coffee beans, chocolate chips(unsweetened chocolate, sugar, soya lecithin,Vanilla) cocoa pieces , sliced almonds and flavouring. Steeping Suggestions : 1 teaspoon (3g) of tea per 6oz cup of water, 90-100°C (194-212°F) for 2-5 minutes. Allergen alert: Contains almonds and soy. Might also contain peanuts and other tree nuts, eggs, milk, sesame, mustard and wheat.