抽出時間
6 minutes
淹れ方: standard
煎数
3
推奨
湯温
85°C
好みで調整
茶葉の割合
1.7g / 100ml
180 mlを推奨
酸化度
—
カフェイン
low
標準的
注目のノート
ノートはまだありません。
概要
Best pick • solid white choice from China
Pairing: berries, chèvre, or light shortbread
Smooth and silky white tea with light Riesling and berry notes. Caffeine Level: Low. Country of Origin: China. Ingredients: White tea, currants, cornflower petals, Ontario Ice Wine and natural flavours. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz (180ml) cup of water. Steep at 85°C (185°F) for 3-6 minutes per steep.