A small harvest of just 28 kilograms of tea from wild tea trees in a forest setting in the Bang Dong area of Lincang. True wild tea with a full-bodied and textured mouthfeel. Cooling effect on the palate and a long-lasting mouth-feel. March 2020 Harvest 250 Grams per cake Wrapper Design by María Mergruen This tea has been tested in a certified laboratory and has passed the MRL limits for 191 pesticide residues as established by the EU Food and Safety commission. For more information about MRL testing and the EU Food and Safety commission click on this link .
