抽出時間
3–5分
推奨
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
1.5g / 100ml
200 mlを推奨
酸化度
—
カフェイン
High
注目のノート
オレンジフェンネルシナモンクローブカルダモンAnise
概要
Pairing: breakfast pastries, aged cheese, or dark chocolate
Assam black tea, cardamom, cinnamon, fennel, anise star, peppercorn, orange peel, coriander seeds, ginger, cloves, it is very famous Indian blending chai believed to bring peace of mind and preserve health. Promotes heart health Optimize blood sugar control Has antibacterial, anti-inflammatory, anti-oxidant and anti-nausea properties Prevent weight gain. Steeping guide 3 g of 1tsp , temperature 80-90 ° Standard 200 ml water. refill water 4-5 times