抽出時間
5 minutes
淹れ方: standard
煎数
1
推奨
湯温
95°C
好みで調整
茶葉の割合
5.3g / 100ml
475 mlを推奨
酸化度
—
カフェイン
None
注目のノート
りんごラベンダーパイナップルバニラ花のようなFrosting
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Dessert is served! Sweet, creamy & laced with aromatic lavender, Lavender Buttercream is a decadent caffeine-free rooibos tea that tastes just like a slice of vanilla cake with floral buttercream frosting. Sound delicious? Kick it up a notch by whipping it into a frothy iced latte, then pair it with your fave sponge cake for the ultimate sweet treat.