抽出時間
5 minutes
淹れ方: standard
煎数
2
推奨
湯温
95°C
好みで調整
茶葉の割合
5.3g / 100ml
475 mlを推奨
酸化度
—
カフェイン
Medium
注目のノート
シナモンMapleChocolateDark ChocolateGraham CrackerRoasted
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Gooey toasted marshmallows, graham crackers, dark chocolate—it’s no wonder we live for s’mores. This tempting pu’erh tea adds an extra dash of cinnamon to the campfire classic, making our S'mores Chai rich, warming & packed with fudgy goodness. Brew it as a frothy tea latte with added marshmallows for the ultimate cold-weather indulgence. Don’t worry—there’s s’more where that came from.