抽出時間
3–5分
推奨
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
Medium
注目のノート
CoffeeSmoothHoneyMilkモルト
概要
Pairing: breakfast pastries, aged cheese, or dark chocolate
Black tea supports focus & steady energy Best in the morning or afternoon - moderate caffeine (50% of coffee) Rich & smooth with a malty finish - even better with milk & honey