An easy to drink sencha with a smooth sweet rich umami taste. Tasting Notes: - Smooth texture- Sweet umami taste Harvest: Spring 2019 Steamed: Deep (Fukamushi)Shaded: 1 week (Kabuse) Origin: Makinohara, Shizuoka, JapanCultivar: YabukitaSourced: Direct from the farmer Brewing Advice:- Heat water to roughly 75°C/167°F- Use 2 teaspoons per cup/small teapot- Brew for 30-45 seconds Packaging: Resealable ziplock bag
