抽出時間
3 minutes
淹れ方: standard
煎数
3
推奨
湯温
79°C
好みで調整
茶葉の割合
—
酸化度
—
カフェイン
low
標準的
注目のノート
林床ミネラルSmooth花のような牡丹Marzipan
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This tea is one of our Pure White & Yellow selections. Check out the entire delicious collection here! A complex white leaf in the style of the famous Pai Mu Tan (White Peony) from China, but hailing from our partner farm Bitaco deep in the Amazon rainforest of Colombia. Bitaco is a biodynamic farm and wildlife preserve staffed by well cared-for employees. We love supporting small farms like this! Try this white tea hot for a mineral-floral cup with a smooth body, or cold for a sweet marzipan flavor! Ingredients: White tea Approximately 50mg of caffeine per cup Steep at 175° F or 79.4°C for 2-4 min