This tea is one of our Pure Black selections. Check out the entire delicious collection here! This classic leaf hails from the Wuyi mountains of China, offering the sweet plummy smooth earthy notes of that region in a black tea style that pulls forward full-bodied floral and cacao notes. Only recently has unsmoked Lapsang become popular outside its native region, and we are so glad to finally have access to it from our partners at the Lin family farm! This tea's more famous counterpart, the smoked Lapsang Souchong, is a popular worldwide favorite that is also worth checking out if you enjoy a good campfire flavor! Ingredients: Black tea Approximately 70mg of caffeine per cup Steep at 195° F or 90.5°C for 3-4 minutes.
抽出時間
3.5 minutes
淹れ方: standard
煎数
2
推奨
湯温
91°C
好みで調整
茶葉の割合
—
酸化度
—
カフェイン
High
注目のノート
土っぽいSmoothThick花のようなCocoa煙
概要
Pairing: breakfast pastries, aged cheese, or dark chocolate
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総合スコア5点中0.0点
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