Ingredients: Organic black tea Directions: Leaf Amount 1.5 Tbsp | 8g Water Amount 12oz | 350mL Water Temperature 200°F | 93°C Steep Time 4 minutes Malty and rich with a mellow, jammy sweetness and subtle accents of plum and raisin. Our finest grade of Dian Hong black tea, harvested from Mengku heirloom varietal tea trees in China's southwestern Yunnan Province, the birthplace of tea. Masterfully oxidized into an auburn color flecked with golden buds, this black tea has an impressive strength, density and refined finish. Golden Yunnan has a richly textured infusion that offers hints of peppery spice, notes of chocolate and sweet lychee with a deep malty finish. This top-shelf black tea is delightful when served straight, and divine with milk and sugar.
抽出時間
4 minutes
淹れ方: standard
煎数
2
推奨
湯温
93°C
好みで調整
茶葉の割合
2.3g / 100ml
350 mlを推奨
酸化度
—
カフェイン
High
注目のノート
モルトPlumLycheeRaisinChocolateMilk
概要
Best pick • solid black choice from 産地不明
Pairing: breakfast pastries, aged cheese, or dark chocolate
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