抽出時間
3 minutes
淹れ方: standard
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
High
注目のノート
ノートはまだありません。
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Full-bodied tea provides a hearty base for South Indian masala spices. The finish has cardamom notes peeking out from lively ginger. Delightful with milk and sugar. Ingredients: Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg. Caffeine Content: High Water Temperature: Boiling Steep Time: 2-4 minutes One teaspoon per 8 ozs water "Good strong spicy black tea. I drink it very milky and very sweet!!" - Jarrett, customer since 2015