抽出時間
5 minutes
淹れ方: standard
煎数
2
推奨
湯温
100°C
好みで調整
茶葉の割合
—
酸化度
—
カフェイン
Medium
注目のノート
ぶどうSmoothThickFruityLychee
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Lychee has been one of our most cherished flavored blacks for good reason. Brigitte Harney has long been a fan of the lychee fruit’s unmistakable fragrance and is thrilled we’ve found a wonderful source during our travels to China. This tea blends the essence of sweetness with a smooth black tea to create a cup that's gently exotic and deeply aromatic. Enjoy it hot to appreciate the full bouquet, or steep it strong and pour over ice for a beautifully refreshing brew.