抽出時間
点てる（浸出なし）
推奨
煎数
1
推奨
湯温
80°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
High
注目のノート
花のようなFruit Blossomナッツアーモンド草
概要
Pairing: shortbread, fresh fruit, or mild cheeses
Ryokuan Matcha marks a new chapter for Kettl as our first matcha offering from the producing region of Shizuoka. Grown in Asahina—an area in Shizuoka celebrated for its deep-rooted Gyokuro tradition—this matcha is produced using time-honored shading and harvesting techniques. Crafted from a blend of regional cultivars anchored by Yabukita, Ryokuan offers a soft, almond forward profile and a clean, lasting finish.