抽出時間
3–5分
推奨
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
High
注目のノート
ノートはまだありません。
概要
Best pick • solid black choice from 産地不明
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This Wakoucha is a special needle-like Japanese black tea. Medium in body it has a lightly savory tase with some subtle astringency and underlying notes of molasses. The liquor has a beautiful copper colour with a lingering aroma of a freshly cut watermelon. In the production it has been rolled just like Sencha, that results in unique needled-shaped tea leaves. Pine Needle Wakoucha is a truly rare tea. Ingredients: Black tea Region: Wazuka, Kyoto Farmer: Akihiro Kita Harvest: July Cultivar: Yabukita