抽出時間
5–10分
推奨
煎数
1
推奨
湯温
100°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
None
注目のノート
オレンジレモンりんご
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Grown in the high-altitude fields of Malla Satinaugaon, India, this soothing, climate-resilient chamomile is cultivated by an extraordinary group of women–experience the calming essence of the Himalayas while championing their future.