抽出時間
5–10分
推奨
煎数
1
推奨
湯温
100°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
None
注目のノート
ノートはまだありません。
概要
Best pick • solid herbal choice from 産地不明
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Ocimum Basiliucm – cultivar Cinnamon - also known as Mexican Spice Basil (and not to be confused with Thai Basil) makes a deliciously aromatic herbal tea that is naturally soothing. This herbal infusion contains the stems, seeds and leaf – to capture all the delicious flavours contained in each part of the plant. Naturally caffeine free.