抽出時間
5–10分
推奨
煎数
1
推奨
湯温
100°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
None
注目のノート
ノートはまだありません。
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Description Brewing Guide 漢字 姜檸檬草 flavor notes ginger, lemongrass A blend of spicy ginger balanced with crisp lemongrass, for an herbal tea that is refreshing and sweet - with a bit of zing. 1g per 1oz at 200°F for 2m This herbal tisane can handle higher brewing temperatures just shy of boiling. Start with the brewing method above and adjust to taste. Learn the fundamentals of tea brewing and master your technique here.