抽出時間
5–10分
推奨
煎数
1
推奨
湯温
100°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
Low
テイスティングノート
販売者の説明
花のような柑橘レモンレモングラス
概要
Pairing: fruit, yogurt, or honeyed desserts
Brilliant indigo blue butterfly pea flower adds vibrant color to floral Four Seasons Spring oolong tea from Taiwan. The addition of fragrant lemongrass and bright, juicy dried lemon turns the butterfly pea into a luscious, luminous shade of purple. The blend is finished with the cold pressed essential oil of fresh cedrat citrus, which has an ancient history and is prized everywhere from South China to the Mediterranean for its sweet, floral and zesty top notes.