抽出時間
点てる（浸出なし）
推奨
煎数
1
推奨
湯温
70°C
好みで調整
茶葉の割合
10g / 100ml
40 mlを推奨
酸化度
—
カフェイン
High
注目のノート
UmamiMilk
概要
Best pick • solid matcha choice from 産地不明
Grown in the rolling hills of Uji in Kyoto this matcha has a deep umami, vibrant colour, and refreshing finish that cuts through milk for lattes and smoothies and holds up in deserts and baked goods Producer: Rishouen Region: Uji, KyotoCultivar: Blend: Mainly Yabukita, others Harvested: May, 2025 Picking: Handheld Machine