抽出時間
20s
淹れ方: usucha
煎数
1
推奨
湯温
80°C
推奨
茶葉の割合
2.9g / 100ml
70 mlを推奨
酸化度
—
カフェイン
High
注目のノート
Milkトースト
概要
Best pick • solid matcha choice from 産地不明
Pairing: shortbread, fresh fruit, or mild cheeses
Carefully blended from tencha grown in the mountainous heart of Wazuka, this tea whisks into a round and balanced usucha, with deep, vivid aroma and flavour. Eiryoku (映緑 - Reflecting Green) is ideal for daily usucha and chanoyu practice. It has a slightly darker, toastier aroma and flavour than many of our other Uji matchas which makes it stand out in milk drinks as well.