抽出時間
1–5分
推奨
煎数
1
推奨
湯温
70°C
好みで調整
茶葉の割合
10g / 100ml
40 mlを推奨
酸化度
—
カフェイン
—
注目のノート
SmoothMilkRoasted
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
This lightly roasted powdered houjicha from Uji and the surrounding Kyoto region has a smooth and rich taste that can be enjoyed straight or paired with milk or milk alternatives. Compared with more heavily roasted houjichas, this tea preserves more of the complexity of the original base tea. Producer: Rishouen Region: Uji, Kyoto Picking: Handheld Machine