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Yunnan Sourcing
CA$8.50•単位: 25 Grams Sample
販売情報は変更される場合があります。表示価格は最後に確認した時点のものです。
抽出時間
3–5分
推奨
煎数
5
推奨
湯温
98°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
Medium
テイスティングノート
味わいとボディ
渋味
概要
Best pick • solid dark choice
Pairing: shortbread, fresh fruit, or mild cheeses
Mu Shu Cha or "Mother Tree Tea" is made from a blend of Bing Dao wild arbor tea leaves and other Mengku area tea leaves from Spring 2013. Mu Shu Cha has been one of Mengku's premium standards since it's first production in 2005. The brewed tea is highly aromatic, pungent and bitter with some astringency and sweet after-taste. If you want to try semi-aged Mu Shu Cha try the 2006 one we have on offer! Weight: 500 grams per cake