抽出時間
3–5分
推奨
煎数
2
推奨
湯温
95°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
High
注目のノート
りんごFruityBlackberry
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Lively fruity flavor highlighting notes of fresh orchard apples. Black tea, Apple pieces, Blackberry and Limes leaves, Safflower petals, Natural flavors.Sold in 100g increments.