抽出時間
3 minutes
淹れ方: standard
煎数
2
推奨
湯温
19°C
好みで調整
茶葉の割合
—
酸化度
—
カフェイン
medium
標準的
注目のノート
シダーGrapefruitRoasted
概要
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
This “green” Dan Cong has the penetrating aromatics of cedar and barely ripe grapefruit. The body is light, but the mouthfeel has a divine potency that will reward skilled hands. Its tenacious character is well suited for many steepings. Harvested and produced October 20, 2024 and roasted April 2, 2025 by Mr. Cai Man Fen in Guihu Town, Chaozhou City, Guangdong Province. It’s a one bud, three leaf pick of the Da Wu Ye cultivar growing at 2,200 feet. Ingredients: oolong tea Steeping Instructions 3 grams | 10-12 oz water | 195°F | Steep 3 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups