The energetic spiciness of masala chai without the caffeine. The rooibos base provides a full-bodied cup that can handle milk and sugar similar to the traditional black tea version. Smooth and balanced all on its own, too. Toothless Tiger Chai is a rooibos-based blend. Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It can be used in blends like this or prepared as a standalone herbal beverage. Ingredients: rooibos, ginger root, cinnamon, natural flavor, clove Steeping Instructions 3 grams | 10-12 oz water | 212°F | Steep 5 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
