Made together with the raw version #5350 as a companion product this Liu Bao tea brick #3310 is manufactured by Wuzhou Tea Import and Export Corp. in Guangxi and their factory is one of the reputed and experienced Liu Bao tea manufacturer in the area. This Liu Bao was pile-fermented, than steam and pressed into brick form. Post-fermentation in our professional warehouse in Hong Kong since 2007. Liquor: Chestnut red Flavour: Light betel nut fragrance. First few infusions have sweet dates and betel nut flavour. Followed with stronger dates and comforting Cha-qi. Processed tea leaves are semi-rigid 9th-grade dark brown colour broad leaves.
レビュー
評価はまだありません · 0件のレビュー
5
4
3
2
1
総合スコア5点中0.0点
香り
0.0
風味
0.0
後味
0.0
レビューはまだありません
最初のレビューを書いてみませんか
Recommended for: connoisseurs of aged fermented tea with sweet dates and depth.
Tip: Rinse leaves briefly with 98°C water, then steep 10 seconds per infusion.
