A popular raw 2007 Pu-erh tea cake with medium grade 5 material. Made by Kunming Tea Factory and aged in our professional warehouse in Hong Kong for over 10 years. Very competitively priced. Smooth, woody, balanced old tea flavour
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Tip: brew at 98°C for just 10 seconds to balance the tea's woody depth with its smooth character.
Pairings: dark chocolate, roasted nuts, aged cheeses.
