Steep time
Whisk (no steep)
Recommended
Steeps
1
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
The variety used is Okumidori.Made from 100% Kyoto-grown tea and 100% first-pickle tea, it has the smooth, umami flavor that is unique to matcha. It can be used for ceremonies.