Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Indulge in our deeply roasted oolong tea, boasting a rich roasty and nutty aroma and aftertaste. If you love our hojicha and crave a caffeine boost, this is your go-to option. Start your day with a cozy morning cup that's perfect for a gentle pick-me-up!ORIGIN | LUGU, TAIWAN