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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
75°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid green choice from Japan
Pairing: sushi, steamed vegetables, or citrusy salads
An affordable everyday deep steamed sencha, with a smooth grassy umami taste. Tasting Notes: - Smooth texture- Grassy taste with an umami finish Harvest: Spring 2022 Steamed: Deep (Fukamushi) Origin: Kanaya, Shizuoka, JapanCultivar: YabukitaSourced: Direct from the farmer Brewing Advice:- Heat water to roughly 75°C/167°F- Use 2 teaspoons per cup/small teapot- Brew for 30-45 seconds Packaging: Resealable ziplock bag