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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
This blend is part of our Puppers of TV collection. Check out the entire delicious collection here! This big dog's got your back! Show your Chicago pride with an earthy, bitey cup of roasted goodness. A base of autumnal Houjicha green tea and 15-year cave aged black tea can be steeped as long and dark as you like, just be prepared for that peppery underbelly to show some teeth if you push it too far! Ingredients: Roasted green tea, puer tea, black peppercorn, raw dandelion root, green sage Approximately 45mg of caffeine per cup Steep at 185° F or 85°C for 3-5 min Blend by Friday This blend is available 6/1-9/3 in our Summer fandom rotation!