Steep time
1–5 min
Recommended
Steeps
1
Recommended
Water temp
0°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
—
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Prominent umami flavour concentrated in every drop. A clear taste and fragrance that bring to mind the untainted waters of a bubbling spring deep in the mountains. When you want to concentrate and hone your senses. Savour Tenka-ichi all by itself. Cold brew it with chilled water and fully appreciate its refreshing umami flavour.