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Green Tea

Sencha Kyoto Japanese Green ~ Special Grade

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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Description Ingredients Description Kyoto Sencha has a fine deep green leaf appearing almost like Gyokuro Jade Dew. It brews a light green liquor with nuanced flavors and is an exceptional grade of Sencha. The Japanese often get a second or third brewing from one pot by adding more hot water and increasing the steeping time. Ingredients Premium Green tea from Japan

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