Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This much anticipated Earl Grey blend is bursting with citrus refreshment. A real treat for Lady Grey lovers! Caffeine Level: High. Country of Origin: Sri Lanka. Ingredients : Black Tea, natural oil of bergamot and grapefruit flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of tea. Steep at 100°C (212°F) for 3-5 minutes.