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OCHAMURA Yame Matcha Suihou

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Steep time
Whisk (no steep)
Recommended
Steeps
1
Recommended
Water temp
80°C
Recommended
Leaf ratio
Oxidation
Caffeine
High
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Overview
Pairing: sushi, steamed vegetables, or citrusy salads

Single Origin uses 100% tea leaves from the variety "Yabukita" The Yame region of Fukuoka Prefecture is known as one of the leading producers of high-quality tea in Japan. Suiho uses 100% of the most popular tea variety in the country, "Yabukita". Yabukita has a good balance of astringency, umami, and sweetness, and is attractive for its ease of drinking without any quirks. It goes well with milk and sweets, as well as well with Japanese sweets. Mellowness: ★★★★★ Fragrance: ★★★★☆ Sweetness: ★★★☆☆ Astringency: ★★☆☆☆ Deliciousness: ★★★☆☆

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