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Steep time

3.5m

Method: Western

Steeps

Recommended

Water temp

80°C

Adjust to taste

Leaf ratio

—

Brew methods

Western, Gongfu

From database

Caffeine

medium

Typical

Tasting notes

Vendor says

Floral Cream

Taste & body

Smooth

Overview

Recommended for: those seeking creamy oolong with Himalayan floral elegance.

Tip: brew at 80°C for 3–4 minutes using 2 teaspoons per cup to develop creaminess.

An experimental oolong from Nepal's foremost tea producer, created with a unique mix of Japanese and Taiwanese tea cultivars. It has a wonderfully smooth and creamy taste coupled with gentle floral notes. Harvest: Summer Flush, 2020Invoice: J153A-2020Invoice Size: 3.5kg Origin: Jun Chiyabari Tea Garden, Hile, Dhankuta district, NepalOrganic: Certified organic by IMO SwitzerlandAltitude: 1,600-2,000mSourced: Direct from Jun ChiyabariPercentage of price going back to Jun Chiyabari: 35%+ Brewing Advice:- Heat water to roughly 80°C/176°F- Use 2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag

Nepal Jun Chiyabari 'Moondrops' Oolong Tea

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Taste & body

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