Teatico
Dark Tea

"Jade Rabbit" Sheng / Raw Puerh Tea Dragon Balls :: Seattle Inventory

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Steep time
10s
Method: standard
Steeps
5
Recommended
Water temp
98°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
Medium
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Overview
Best pick • solid dark choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Jade Rabbit has been a very popular blend of ours for nearly a decade now. We had a small amount of each of the particular components of this blend left over after pressing the original batch. We decided it would be fun to blend it all together and press it into dragon balls. What we have are tiny little tastes of the full Jade Rabbit experience. This is a very complex tea. You can steep this tea for many times. This tea has energy, depth, body, incredible aroma, a thick sweetness, and a long lingering aftertaste. Brewing Instructions These steep super easy! Drop one ball into your brew vessel of choice 75-100ml or so. Add boiling water slowly. Let it steep for 30s and watch the ball open up. Discard this initial rinse. Wait 5 minutes with the lid on and the tea ball will be open and ready to brew. Start with quick steeps under 10s. With each re-steep adjust the steep time to your taste.

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