Teatico
Green Tea

Hekisuien Midori no Shiro

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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Hekisuien Midori no Shiro is a refined ceremonial-grade matcha produced by Hekisuien, the long-standing Kyoto tea house founded in 1867. Translating to “Green Castle,” Midori no Shiro evokes imagery of strength, elegance, and deep-rooted tradition—qualities that are reflected in the character of this distinguished matcha. Midori no Shiro offers a gentle yet satisfying flavor profile, marked by a smooth umami body, light vegetal notes, and a subtle sweetness. Its balanced taste and creamy texture make it ideal for Usucha (thin tea), particularly for those seeking an approachable and refined daily matcha. The tea’s vibrant green hue and fresh aroma signal its careful cultivation and expert craftsmanship. Product Details: Type: Ceremonial-Grade Matcha Origin: Kyoto Prefecture, Japan Net Weight: 30 grams Packaging: Hermetically sealed tin to preserve freshness Storage: Store in a cool, dark place away from light, heat, and humidity

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