Lychee Congou FOP is a refined Chinese loose leaf black tea with a naturally elegant fruit note — smooth, aromatic and beautifully clean on the finish. Built on medium-strength Congou black tea, it delivers a warm, rounded cup with gentle malty depth, lifted by the distinctive sweetness of lychee: juicy, floral-fruity and softly perfumed without becoming sugary. The result is a full-flavoured yet polished black tea that feels a little bit special — perfect for afternoon brewing, sharing with guests, or whenever you want something fragrant and different from the usual breakfast profile. A classic lychee black tea for drinkers who like their cups smooth, fruity and quietly luxurious. Fruity • Smooth • Fragrant Ingredients Black tea, natural flavouring. Brewing guide Amount: 1 teaspoon per cup Water: Freshly boiled water (100°C) Time: 2 minutes FAQs Does it contain caffeine? Yes — it contains natural caffeine. Can I drink it with milk? Yes — a splash of milk works beautifully if you like a richer cup. How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
