浸泡時間
2.5 minutes
沖泡方式：standard
泡數
5
建議值
水溫
95°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
尚無風味資料。
總覽
Best pick • solid oolong choice from China
A smooth yet rich tasting tea with strong lingering mineral notes accompanied by a roasted nut taste. A traditional high fired heavy roasted oolong from Wuyi which has been roasted in the long held tradition in Hong Kong. It's been rested for a good 3 years and is ready for drinking. Tasting Notes:- Smooth texture- Mineral and sweet roast notes- Lingering mineral notes with roasted nut background Harvest: Autumn 2015Roasted: 2015 Origin: Wuyi, Fujian, China Cultivar: Shui XianRoast: Very heavy electric roastBrewing Advice:- Heat water to roughly 95°C/203°F- Use 1-2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag