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2006 Ripe Pu-erh Brick
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Category
dark
Cake / Brick / Tuocha
Brand & origin
Brand
Aroma Tea House
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Profile
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No score
Caffeine
medium
Unknown amount
Flavour notes
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Ingredients & certifications
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Brewing
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Community
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0 reviews
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Overview
Crafted in Yunnan in 2006, this ripe Pu’erh (shou cha) has been carefully aged and traditionally packed in a bamboo shoot shell (竹売) wrap, with four cakes to a sack. The years of aging have transformed the tea into a smooth, mellow brew with pronounced sweetness and a distinct aroma reminiscent of Chinese medicinal herbs. Comforting and grounding, it warms the body and circulates chi (氣) with every sip. A classic aged Pu’erh, perfect for both daily enjoyment and quiet reflection.