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2003 Tai Lian "Jingmai Round Cake" Raw Pu-erh Tea
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Tai Lian Cha Ma Si
2003 Tai Lian "Jingmai Round Cake" Raw Pu-erh Tea
darkCake / Brick / Tuocha
Category
dark
Cake / Brick / Tuocha
Brand & origin
Brand
Tai Lian Cha Ma Si
Origin
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Profile
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No score
Caffeine
medium
Unknown amount
Flavour notes
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Ingredients & certifications
Ingredients
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Certifications
Single EstateAged / Fermented
Brewing
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Leaf
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Community
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0 reviews
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Overview
This cake released the Kunming Tai Lian Tea Factory in 2003 is a classic example of high quality wild arbor tea and tea from younger (natural growth, not plantation) trees blended together to making for an exquisite drinking experience. This cake has been dry-stored in Kunming since its production. The nutty Jing Mai mountain taste is present, bitter with a sweet after-taste. Producer: Kunming Tai Lian tea factory (now named "Cha Ma Si") Vintage: Spring 2003 Packing: 7 cakes in a bamboo leaf wrapper